
Soft Sugar Cookies
½ C butter or margarine
½ C sour cream
1 egg
1 C sugar
1 tsp. vanilla
3 ¼ C flour
1 tsp. soda
½ tsp. salt
Preheat oven to 375 degrees.
Combine Butter, sour cream, egg, sugar, and vanilla in a large bowl. Beat for 2 minutes. Sift together flour, soda and salt. Add to other mixture and stir until well mixed. Roll out ¼ inch thick on lightly floured surface. Cut into shapes. Bake for 10 minutes (or until done, but NOT brown). Cookies won’t be soft if over done.
Makes 2-3 dozen.
No comments:
Post a Comment