2 Tbsp butter
1 yellow onion, chopped
4 cloves garlic, minced
6 2/3 cups water
8 tsp chicken bullion (7 cubes)
1/2 bunch cilantro, chopped
2 tsp cumin
1 Tbsp lime juice
1/2 tsp salt
3 cups long grain rice
Sauté butter, onion & garlic.
In large pot, bring to boil everything else, except rice.
After boiling add onion & garlic, then add rice.
Cover and simmer.
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