Score Bar Cake

 Mix together:

1 yellow cake mix

1 box chocolate instant pudding (I used a small box)

2 eggs

2 cups warm water

Bake for 35 minutes at 350 degrees

Frost with:

1/3 cup margarine @ room temp

1 cup brown sugar

Beat margarine and brown sugar together.

Add:

8 oz Cool Whip

When cake is frosted, crumble 2 Score bars (or Heath) on the top of cake